U.S.D.
No.
389
April 13-17 Milk served with all meals Monday: Breakfast: Cereal. Lunch: Corn Dog, Tri Tater, Cherry Tomatoes/Ranch, Apple Slices.
Tuesday: Breakfast: French Toast. Lunch: Chicken Quesadilla, Pizza, Salad, Chips/Salsa, Pineapple.
Wednesday: Breakfast: Pizza. Lunch: Spaghetti, Corn, Salad, Breadstick, Tropical Fruit.
Thursday: Breakfast: Sausage Biscuit. Lunch: Hot Ham & Cheese, Baked Beans, Cucumbers/ Ranch, Applesauce.
Friday: Breakfast: Donut s . Lunch: Cheeseburger, Tater Tots, Lettuce, Tomato, Pickle, Onion, Mandarin Oranges.
