Jan. 12-16 Milk served with all meals Monday: Breakfast: Cereal & Yogurt. Lunch: Hot Ham & Cheese, Tri Tater, Green Beans, Peaches.
Tuesday: Breakfast:
French Toast. Lunch: Taco Soup, Veggies with Ranch, Cheese Stick, Chips/Salsa, Applesauce.
Wednesday: Breakfast: Pizza. Lunch: Turkey Pot Pie, Mashed Potatoes, Biscuit, Tropical Fruit.
Thursday: Breakfast:
Breakfast Sandwich.
Lunch: Chicken Nuggets, Potato Wedges, Fresh Broccoli, Pears.
Friday: Breakfast:
Fruit Parfait. Lunch: Sub Sandwich, Chips, Cherry Tomatoes, Fruit Cocktail.
